Chinese Food
All Recipes
Sweet and sour spareribs
I learned to cook meat for the first time. Unfortunately, he didn't go home for dinner. I ate it all by myself.
Sweet and sour spareribs
My son's favorite Mei
Stewed hazelnut mushroom with native chicken
2017.1.11 Northeast people. Into the winter. Snowflakes. Is the best time to eat turkey. The hazelnut mushroom picked in autumn is dried in the sun. It's just in time to use. Come to the city so many years. Every year when the local chicken is ... ...
Home cooked white rice
Now people live. They don't have to worry about waiting for the seasons to change to eat the food they like or want. Instead, they can buy the food anytime and anywhere to solve the slander immediately. So they think - ah ~ good direction is jus... ...
Baked rice with cheese and ham. My daily delicious dinner
Do you usually have a good meal when you live alone? Please don't think that you are the only one. You are tired and hungry after work. It doesn't matter what you do or buy some street snacks along the way. Especially in a cold night like this, ... ...
Sweet and sour spareribs
I took a picture of someone who wanted to make a pot in the pot. Then I began to eat. Ha ha ha ha
Sweet and sour spareribs
There are many ways. Good food is the king
Xiangnuo Qibao bean rice
I don't know if we all had bean rice when we were children? My family will come every three or five days. Maybe it's because the poor family can't afford rice. It turns out that the poor can't afford beans... A bag of 200g is already more than 1... ...
Baked rice with bacon and chicken
A bowl of rice with enough ingredients, good taste, low heat and zero difficulty coefficient.
Sweet and sour spareribs
Love meat
Minnan salted rice
My baby and I have caught a cold these two days. Neither of them has much appetite. Originally, I wanted to cook some salty porridge. Later, I think I'll cook salty rice. Because my Po likes rice. It's not bad. The little fart boy has a small bo... ...
Sweet and sour spareribs
Passing by Guilin specialty store, I saw a good spareribs and started to eat them. Sweet and sour sweet and sweet sweet sweet and sour spareribs are very popular among children.
Braised noodles with braised pork and beans
On February 22, 2017, I have always been adamant that noodles should be made with heart. Soup should be good. Side dishes should also be just right. You can make a bowl of noodles live and fragrant. Just show the nature of the cook. So this afte... ...
Sweet and sour spareribs
Forget the steps of cooking
Chunguang rice ball
It's said that the best time in spring is when you write and drink tea every day in March. Every time I fall asleep in spring. I sleep in a few hours in a good time. When I wake up, I think it's a crime. March. Each has its own posture. The weep... ...
